Chia Leah Ranch Dip

Prep Time

10 minutes

Prep Notes

Ditch the store bought ranch dip.  How long has that been sitting in the store or your fridge anyway?  Homemade, quality food just tastes better!  This dip is high in protein and will fill you up with healthy fats to keep you full for longer.  GREAT AFTER SCHOOL OR SAT NIGHT FAMILY GATHERING SNACK!

Serve with Chia Leah Clean Crackers !

Yields

6-10 servings

Ingredients

  • 6oz plain Greek yogurt (at least 2% fat, don’t use fat-free)

  • 2 tsp chopped fresh dill (optional)

  • 1 tsp chopped fresh parsley (optional)

  • 1 Tbsp fresh squeezed lemon juice

  • ½ tsp garlic salt

  • Sea salt and fresh ground pepper to taste

  • Add any other fresh herbs you like.

Directions

  1. Whisk together all dip ingredients. 

  2. Find a great looking dish to serve, get creative in veggie and dip bowl placement.  Or portion it into dollops and send it in a school or work lunch with veggies.  If you have picky kids, skip the herbs at first.

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