Toasted Cinnamon Coconut Flakes 

Prep Time

1 minute

Prep Notes

This recipe will satisfy a sweet treat craving and provide a little healthy fat, fiber and anti-inflammatory effects. Make sure to purchase UNSWEETENED coconut flakes.

Cooking Time

2-8 minutes

Yields

4 servings

Ingredients

Directions

Preheat oven to 350.

  1. Mix coconut and ground cinnamon in a bowl.

  2. Spread mixture on a baking sheet.

  3. For less mess, place parchment paper on a baking sheet first.

  4. Sprinkle sea salt on mixture.

  5. Bake for 2-8 minutes until golden brown.

  6. Eat alone or atop 2% plain Greek yogurt, or add to homemade popcorn for a trail mix.

 

Credit

Chia Leah

http://chialeah.com

TreatsBill Bostrom